Goosedale logo

Children’s Menu

(2 – 12yrs)

Mini Starters

Half portion of adult starters

Chef’s tomato soup served with a bread roll (v,vg)

Cheesy garlic and ciabatta topped with melted cheddar cheese (v)

Vegetable crudites, warm pitta with hummus (v,vg)

Mini Mains

Half portion of adult’s mains

Penne pasta with roasted vegetables, tomato & basil sauce (v)

Breaded fish goujons, chips served with garden peas

Lincolnshire sausages with mashed potato, peas and gravy (vg available)

Breaded chicken tenders with fries and tomato ketchup

Margarita cheese and tomato pizza served with fresh seasonal salad (v)

Mini Desserts

Half portion of adult’s dessert

Fresh fruit kebabs (v,vg)

Warm mini chocolate brownies and ice cream (v)

A trio of vanilla, chocolate & strawberry ice cream & chocolate flake (v)

Chocolate chip cookies with vanilla ice cream (vg available)

 

One starter, main, dessert to be chosen for guests by the client, additional course £1.50pp. Dietary menu available on request, certain items may contain traces of nuts.

Enquiry form

Get in touch with our team of experts





    Left Menu Icon